Cultivating Community
Cultivate Café embraces opposites. Its old west-style interior, complete with original wood, elk antlers on the wall, and saloon-style doors, seems to contradict the menu’s plentiful vegan options like non-dairy jalapeño “cheese” and fried jackfruit. Owners and siblings Sky and Savanna Garnick laugh when satisfied vegan and meat-eating customers alike point out this intriguing contradiction.
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